breakfasts (vegan versions of dishes are available):

Chicken Chilaquiles with Avocado
Vegetable Chilaquiles with Avocado
Savory Oats with Sausage, Onions, Peppers and Egg
Savory Oats with Onions, Peppers and Pepitas
Apple, Cinnamon, Almond, Chia Overnight Oats
Mixed Berry, Flax Meal, Hemp Heart Overnight Oats

to place an order

New menus are released each week and can be emailed or sent via text.  Customized menus are available for health concerns and restrictions.  We also accommodate paleo, keto, hcg, and other diet plans.   


To be added to our list and to place orders, please contact us at (760) 828-2728 or by emailing us at cb@cc-meals.com.   Orders are to be placed by 9:00 a.m. on Thursdays for preparation and delivery the following Monday-Wednesday.




760/828-2728  

cb@cc-meals.com

vegetarian/vegan choices

animal protein choices

Sample ​Menus

breakfasts: $10.00     soups: $10/pint $15 qt.      salads: $21    snack boxes: $21    meals: $21      desserts: $7.00

 

​​Delivery Fees are calculated by mileage.  Please call us for a quote! 

lunch/dinner samples


(paleo, keto and other customization is available)


Soups


Beef Vegetable Soup
Chicken Gnocchi Vegetable Soup


Salads

Egg Salad Salad
Tuna Salad

Tri-Mix Salads

Lentil Feta Salad, Einkorn Grain Tabbouli and Mixed Greens and Vegetables with Chicken and Lemon Herb Dressing

Pinto Bean, Tomato and Avocado Salad, Corn and Cilantro Salad, Mixed Greens and Vegetables with Pork and Avocado Cilantro Dressing

Meals

Lemon Herb Chicken Skewers with Einkorn Grain Pilaf and Cucumber Salad 

Garlic Honey Lime Shrimp with Angel Hair Pasta and Mixed Vegetables

Chile Colorado Turkey and Vegetable Burrito with Spanish Rice

Beef Tips with Mushroom Marsala Sauce, Roasted Parmesan Potatoes, and Broccoli








Soups


Cauliflower Potato Soup

​Gnocchi Vegetable Soup

Salads


Teriyaki Tempeh Salad
Tofu “Egg” Salad


Tri Mix Salads

Lentil Feta Salad, Einkorn Grain Tabbouli and Mixed Greens and Vegetables with Gardein Chik’n and Lemon Herb Dressing

Pinto Bean, Tomato and Avocado Salad, Corn and Cilantro Salad, Mixed Greens and Vegetables with Avocado Cilantro Dressing


Meals


Vegetable Curry with Einkorn Grain Pilaf and Cucumber Salad

Garlic Honey Lime Tofu with Angel Hair Pasta and Mixed Vegetables

Chile Colorado Chik’n and Vegetable Burrito with Spanish Rice

Butternut with Mushroom Marsala Sauce, Roasted Parmesan Potatoes, and Broccoli